Lihua Starch

Lihua Company is hosting a Party Day celebration event themed "Odes Dedicated to the Party," just ahead of the 103rd anniversary of the founding of the Communist Party of China.

As the 103rd anniversary of the founding of the Communist Party of China approaches, Lihua Company held a vibrant Party Day celebration titled "Ode to the Party" on June 30, 2024, in the company's Party member activity room, enthusiastically marking the party's birthday.

Lihua Company, together with the Party Branch of the Qinhuangdao Funing Sub-branch of the Industrial and Commercial Bank of China, jointly launched a party-building initiative themed "Study Party Discipline, Strengthen Party Spirit

To thoroughly implement Xi Jinping Thought on Socialism with Chinese Characteristics for a New Era, continuously consolidate the achievements of the second batch of thematic education, deepen Party building leadership, promote the integration of Party work and business operations, and comprehensively enhance the quality of Party building, Qinhuangdao Lihua Starch Co., Ltd.'s Financial System Party Branch organized a Party Day event themed "Study Party Discipline, Strengthen Party Spirit, Embrace Our Mission, and Lead as Pioneers," along with a five-party "pairing and joint construction" signing ceremony, held at the Military Museum Park's Red Education and National Defense Education Base.

During the Spring Festival, the union organized the writing of Spring Festival couplets.

The festive atmosphere of the Spring Festival grew even stronger as the union organized an event to write Spring Couplets. On the day of the activity, the company lobby was filled with an array of brushes, ink, paper, and inkstones. Employees gathered around with great enthusiasm—some carefully brainstorming ideas for their couplets, while others eagerly dipped their brushes into the ink, pouring out heartfelt wishes that seemed to come alive at the tip of their pens.

Organizing competition activities for the May Day holiday

To enrich employees' leisure lives and strengthen team cohesion, Lihua Company carefully planned a series of competitive activities during the May Day International Labor Day holiday. In addition to the thrilling tug-of-war competition, which tested teamwork and sheer strength, there was also the dynamic and versatile rope-skipping contest, showcasing employees' graceful movements and exceptional physical fitness.

On the occasion of Lihua Company's 35th anniversary, the company's Party, government, and labor union jointly organized a mountain-climbing event themed "Carry Forward the Lihua Spirit—Braving Tough Challenges, Striving for Every Victory, and Courageously Scaling New Heights."

On August 28, 2024, to mark the 35th anniversary of Lihua Company's establishment, the company's Party, government, and trade union jointly organized a mountain-climbing event themed "Carry Forward the Lihua Spirit—Embrace Challenges, Strive for Excellence, and Courageously Scale New Heights." A total of 88 participants, including model workers, Communist Party members, cadres, and employee representatives, took part in the activity.

Cornstarch has a wide range of applications.

Food Processing Field Thickening Agent: When preparing foods like soups, sauces (such as tomato sauce or meat sauce), gravies, puddings, and fillings, cornstarch can significantly enhance their viscosity. For instance, when making creamy mushroom soup, adding an appropriate amount of cornstarch not only thickens the soup but also enriches its texture, making it smoother and more velvety. This happens because, during heating, cornstarch granules absorb water and swell, thereby transforming the liquid into a thicker, more cohesive consistency. Gelling Agent: Widely used in the production of gelatinous foods such as jellies and gummy candies. Take fruit jelly-making as an example: when cornstarch is mixed with water and then heated, it forms a clear, elastic, gel-like substance that effectively encapsulates fruit juices and pulp, giving the jelly its distinctive texture and shape. Binding Agent: In certain food preparations, cornstarch helps ingredients bind together more effectively. For example, when making fish balls or meatballs, incorporating cornstarch ensures that the meat particles adhere tightly, preventing them from falling apart during cooking. Additionally, this ingredient aids in locking in the meat juices, enhancing both flavor and mouthfeel. Anti-Stick Agent: Cornstarch serves as an effective anti-stick agent in baking processes, particularly when preparing pastries and cookies. For instance, when rolling out dough, lightly sprinkling a small amount of cornstarch between the work surface and the dough prevents sticking, making the shaping and handling of the dough much easier and more efficient.