Maltodextrin-Lihua|Focus on excellence and strength products

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Maltodextrin

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Maltodextrin possesses the properties of low sweetness, no abnormal smell, digestible, high solubility, strong thickening, good carrier and high stability. It is widely used in the production of beverage, candy, food, etc.

Executive standard: GB/T 20882.6-2021

Production License No.: SC20113030500055

Maltodextrin possesses the properties of low sweetness, no abnormal smell, digestible, high solubility, strong thickening, good carrier and high stability. It is widely used in the production of beverage, candy, food, etc.

MAIN TECHNICAL PARAMETERS

Sensory Requirements

Items	Requirements
Appearance	White or light yellow powder
Color	White or light yellow
Smell	No abnormal smell
Taste	Sweet, no peculiar smell

Physical and Chemical Requirements

Items	MD10	MD15	MD20
DE Value, %	≤10	10<DE≤15	≤20
Moisture, % ≤	6.0	6.0	6.0
Solubility, % ≥	98.0	98.0	98.0
pH	4.0-7.0	4.0-7.0	4.0-7.0
Sulphate ash, % ≤	0.5	0.5	0.5

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Qinhuangdao Lihua Starch Co., Ltd.

Service hotline:

0086 0335 6034330

Address: No. 89 Lihua Street, Funing District, Qinhuangdao City, Hebei Province China

Email: lihuastarch@qhdlihua.com

Fax: 0335 6017779

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