Sorbitol
Implementation Standard: Q/LHCO 18
Production License No.: SC20113030500055
Sensory Requirements
Project |
Indicator |
Inspection method |
Color |
Colorless and transparent |
Take an appropriate amount of the sample and examine its color and condition under natural light. |
Status |
Viscous liquid |
Physicochemical indicators
Project |
Indicator |
Sorbitol content, w/% ≥ |
50.0 |
Moisture, w/% ≤ |
31.0 |
Reducing sugars (expressed as glucose), w/% ≤ |
0.21 |
Total sugar (expressed as glucose), w/% ≤ |
8.0 |
Residue on ignition, w/% ≤ |
0.1 |
Sulfate (as SO 4 Ratio)/(mg/kg) ≤ |
50 |
Chloride (as Cl) / (mg/kg) ≤ |
10 |
Nickel (Ni) / (mg/kg) ≤ |
2.0 |
Lead (Pb) / (mg/kg) ≤ |
1.0 |
a Weigh approximately 1 g of the sample, accurate to 0.0002 g, and dry at 130 °C ± 2 °C for 4 hours. |
|
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